All About New York City Restaurants

OK, let's establish some ground rules. It's calledstreets in glee after dining here (located at 10
the City, not Manhattan. And under noColumbus Circle, between 58th and 59th Sts.).
circumstance should you ever say New York City.With a French-New American menu that changes
Yes, we know some New Yorkers do take thingsdaily, this pricey culinary experience is a
a bit too far and say they are from the Cityworthwhile treat for your senses (the dishes are
even when they are visiting relatives in Tulsa -as delicious as they are colorful). Whatever you
where the nickname really loses itsdo, begin your meal with the "Oysters and Pears"
luster.Whatever it is you are trying to do whileand make sure you save enough room for the
you're in the City, do it quickly and get out of the"Coffee and Doughnuts" dessert.Il Mulino:This is
way. That applies to ordering at the deli (wherethe epitome of an Old New York hangout, the
do you think the Soup Nazi idea came from?),restaurant boasts some of the best Italian food
riding the escalators, crossing the street or buyingyou'll ever eat. Located in the West Village (on 86
a paper. Things have a faster pace up here andW. Third St., between Sullivan & Thompson and
people like it that way. This City will eat you alivenear NYU), the place is small, crowded & quite
if you don't prepare properly.But even with all ofloud, but the food makes it all worth while. Bring
the millions of people scurrying around, you canyour appetite (portions are big enough to feed a
still blend into the madness and fit right in. That'ssmall country) and your wallet.Dos Caminos
because everyone is too busy to notice you as(Soho): With made-to-order guacamole and some
they race to the subways, run to catch theof the best margaritas in town (in addition to
ferries, or fight for a cab. New York has a "kickmore than 150 tequila selections), you can't go
you in the teeth" attitude that can make you feelwrong with the city's top Mexican spot. With
satisfied when you actually accomplish something.indoor and outdoor seating options, this place
And, you know you earned it because you've justbrings the fiesta downtown! Dos Caminos is
navigated thru all the madness. Here's a local tiplocated at West Broadway & Houston (along with
so don't sound like a tourist when you area location on Park Avenue and a Midtown location
downtown- it's pronounced "How-Stin" evenopening in Fall '06).Jean Georges: It's simple, French
though it is spelled like Houston. SoHo meanschef Jean-Georges Vongerichten can't get it
south of Houston - now go figure out NoHo onwrong (ever!) This restaurant, inside the Trump
your own.Immerse yourself in the City, with all itInternational Hotel, is as sophisticated as it is
has to offer, and you'll understand why it's like nosuperb. Located off Columbus Circle (1 Central
other place on earth. The diversity, the energy,Park West, between 60th and 61st Sts.), this
the attitude - you can find anything anddivine masterpiece offers a formal dining room,
everything in the City that never (EVER) sleeps.more casual cafe and an outdoor terrace for
There's always a new neighborhood to explore,those cool summer nights. Don't you dare leave
another restaurant to try, another club to dancewithout sampling the baby scallops and the
at, and another bar to drink in.Dreams have beenfour-part citrus tasting.Babbo: Who doesn't love
realized here since the first settlers and you canMario Batali? With its trademark pasta tasting
feel that same spirit as you walk the streets ofmenu, make sure you aren't watching your
each neighborhood. Where else can you seewaistline when you arrive at this two-story
millionaires mingling seamlessly with the workingtownhouse. You'll find that the simplest ingredients
class? From munching on their morning bagels tohave never tasted so good! Everything is tasty
singing along with Frank Sinatra at the end of thebut we fancy the ravioli with beef cheeks and the
Yankees game, New Yorkers share the localgoat cheese tortellini. Reservations are a must.
pride. Maybe it's because everyone has one thingBabbo is located at 110 Waverly Pl., between 6th
in common - they've all lived in that 300 squareAve. and MacDougal.Una Pizza Napoletana:
foot studio apartment and paid $2000 a monthSeriously, who needs Italy? This is, by far, the
for it. And why does everyone say their addressbest pizza in the City - "The Best, Jerry...the best."
like it's the most regal location in the knownEach bite is light, fragrant and oh-so delish! The
universe?NYC was built (and still runs) on itsbuffalo mozzarella is shipped directly from Italy
neighborhoods. You'll find that each has its ownand pairs nicely with the finger-licking-good
character, so get out and explore. People from allbasil-infused tomato sauce. Una Pizza (349 E. 12th
walks of life are really what make this place soSt., between 1st and 2nd Aves.) is not to be
special.RestaurantsNew York has so many typesmissed.Bouchon Bakery: Located on Columbus
of food - from American to Japanese, fromCircle in the Time Warner Building, this casual
French to Asian - you can find anything andFrench Boulangerie is anything but plain. You'll find
everything in this City. Where else can you walkeverything from mouth-watering fresh croissants,
down the street and smell the aromas fromto good-ol' PB&J sandwiches. This place has the
innumerable food stands that line the streets andbest tuna fish sandwich we've ever had. And, did
the kitchens that pack them in every night? Thewe mention they make their own hand-made
diversity of NYC is unparalleled to any other. Herechocolates?Momofuku Noodle Bar: If you need a
are some of our favorites:Gascogne: If you can'tquick ramen fix - this is your spot. Just be
make it out to Paris, make sure you can findprepared to wait (they don't take reservations).
your way to this charming French bistro in theAnd, if you don't mind getting packed in like
city's Chelsea district. With French-speakingsardines and eating thigh-to-thigh with your fellow
waiters, indoor/outdoor seating and culinarypatrons - find your way to this amazing noodle
indulgences, this place can make you forget you'rebar. The three-variety steamed buns (pork,
in NYC! The escargots and foie gras are always achicken or shitake) are worth the trip and the
pleaser! Gascogne is located on Eighth Ave.wait. Momofuku is located at 163 First Ave. (at
(Between 17th & 18th Streets).B-Bar and Grill10th is the only place you need to visit for
(formerly Bowery Bar): A popular summertimeinformation on the trendiest bars and restaurants,
setting with indoor/outdoor ambiance, B-Bar isthe most luxurious hotels, and the most exclusive
great for summer drinks and dinner on the patio.parties and shops for discriminating travelers. Visit
The place is known to draw A-listers andfor the lowdown on where to go in Atlanta, New
occasional celebrities. The grill offers deliciousYork, Miami, LA and other major cities around the
appetizers and the calamari & popcorn shrimp areworld, and listing to our monthly travel podcast
always a great choice! B Bar is located on Eastfor the best in upscale travel and entertainment.
4th & Bowery.Per Se: You'll go running down the